Table of Contents
- Why This Peach Cobbler Recipe Stands Out
- The Story Behind Dorothy Recipes
- Perfect Occasions for This Easy Southern Dessert
- Secrets to a Flawless Peach Cobbler
- How to Make the Most of Seasonal Peaches
- Pairings and Serving Suggestions
- Key Takeaways
Key Takeaways
This peach cobbler is a true celebration of simplicity and flavor. With fresh peaches and a buttery topping, it’s a dessert that’s both comforting and impressive. Easy to prepare and universally loved, it’s perfect for any occasion.
Why This Peach Cobbler Recipe Stands Out
At Dorothy Recipes, we believe in celebrating simplicity and flavor. This easy peach cobbler recipe captures the essence of Southern comfort food with minimal effort and maximum taste. The combination of juicy peaches and a golden, buttery topping creates a dessert that feels nostalgic and indulgent all at once. Whether you’re hosting a family gathering or simply craving a comforting treat, this cobbler is sure to impress.
The Story Behind Dorothy Recipes
Dorothy Recipes was born out of a passion for sharing timeless, approachable dishes that bring people together. Our mission is to inspire home cooks with recipes that are not only easy to follow but also deeply satisfying. You can explore more delicious creations like this peach cobbler on our website, Dorothy Recipes.
Perfect Occasions for This Easy Southern Dessert
This easy peach cobbler is a versatile dessert that suits various occasions. From casual weeknight dinners to festive celebrations, its classic flavors make it a crowd-pleaser. Serve it warm with a scoop of vanilla ice cream for an extra layer of indulgence. It’s a wonderful way to bring a taste of the South to your table, no matter the season.
Secrets to a Flawless Peach Cobbler
The key to this easy recipe lies in its simplicity. Using fresh, ripe peaches enhances the natural sweetness of the dish, while a perfectly balanced batter ensures a light, fluffy topping. For an added touch, sprinkle cinnamon over the peaches before baking to bring out their flavor. With a few simple tips, you can create a dessert that rivals any Southern grandmother’s recipe.
How to Make the Most of Seasonal Peaches
Seasonal peaches are the star of this dish, and knowing how to select and store them can make all the difference. Look for peaches that are fragrant and slightly soft to the touch. If fresh peaches aren’t available, canned or frozen peaches can be a convenient alternative. Adjust the sugar to suit the sweetness of your peaches for the best results.
Pairings and Serving Suggestions
This easy peach cobbler pairs beautifully with classic accompaniments like whipped cream or vanilla ice cream. For a more sophisticated presentation, try garnishing with fresh mint leaves or a drizzle of caramel sauce. Whether served warm or at room temperature, this cobbler is a delightful way to end any meal.
Easy Southern Peach Cobbler Recipe
Ingredients
- 4 cups fresh peaches, peeled and sliced
- 1 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 1 cup all-purpose flour
- 1 cup milk
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 1 teaspoon ground cinnamon (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- In a medium bowl, combine the sliced peaches and 1/2 cup of sugar. Let sit for 10 minutes.
- Pour the melted butter into a 9×13-inch baking dish.
- In another bowl, whisk together the flour, remaining sugar, baking powder, and salt.
- Stir in the milk until the batter is smooth.
- Pour the batter over the melted butter in the baking dish. Do not stir.
- Spoon the peach mixture evenly over the batter. Sprinkle with cinnamon if desired.
- Bake in the preheated oven for 40-45 minutes, or until the topping is golden brown and set.
- Let cool slightly before serving. Serve warm with a scoop of vanilla ice cream if desired.
