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White Chocolate Blueberry Cheesecake
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White Chocolate Blueberry Cheesecake

A luscious dessert featuring creamy white chocolate and juicy blueberries. Perfect for any occasion! Main keyword: easy recipes.
Prep Time20 minutes
Cook Time1 hour
Total Time1 hour 20 minutes
Category: Desserts
Kitchen: American
Keyword: Air Fry Chocolate Chip Cookies, chicken stirfry easy recipe, Chocolate Chip Cookies In Air Fryer, comfort food recipes, easy easy dinner recipes, easy recipes, sweet recipes easy indian sweets recipes
Servings: 8 slices
Author: Dorothy

Ingredients

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup white sugar
  • 1/3 cup butter, melted
  • 2 (8 ounce) packages cream cheese, softened
  • 1/2 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup white chocolate chips, melted
  • 1 cup fresh blueberries

Instructions

  1. Preheat your oven to 325°F (165°C).
  2. In a bowl, combine graham cracker crumbs, 1/4 cup sugar, and melted butter. Press into the bottom of a 9-inch springform pan.
  3. In a large mixing bowl, beat cream cheese and 1/2 cup sugar until smooth.
  4. Add eggs one at a time, then mix in vanilla extract and melted white chocolate chips.
  5. Pour the batter over the crust and gently fold in the blueberries.
  6. Bake for 50-60 minutes until set. Cool completely before serving.

Notes

For best results, use fresh blueberries and high-quality white chocolate. Allow the cheesecake to chill for at least 4 hours before slicing.