Go Back

Slow Cooker Bacon Cheese Potatoes

Create this comforting dish of cheesy potatoes and crispy bacon in your slow cooker. Perfect for family dinners or potlucks!
Prep Time15 minutes
Cook Time7 hours
Total Time7 hours 15 minutes
Category: Side Dish
Kitchen: American
Keyword: Air Fry Chocolate Chip Cookies, Chocolate Chip Cookies In Air Fryer, easy easy dinner recipes, easy recipes, sweet recipes easy indian sweets recipes
Servings: 6 servings
Author: Dorothy

Ingredients

  • 6 medium russet potatoes, peeled and sliced
  • 2 cups shredded cheddar cheese
  • 1/2 pound bacon, cooked and crumbled
  • 1/4 cup green onions, chopped
  • Salt and pepper to taste
  • 1/4 cup butter, thinly sliced
  • Cooking spray

Instructions

  1. Spray the inside of the slow cooker with cooking spray.
  2. Layer half of the potato slices in the slow cooker.
  3. Top with half of the shredded cheese, half of the bacon, and half of the green onions. Season with salt and pepper.
  4. Add half of the butter slices evenly over the top.
  5. Repeat the layers with the remaining ingredients.
  6. Cover and cook on low for 6-7 hours, or until potatoes are tender.
  7. Stir gently before serving to mix the melted cheese and flavors evenly.