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Keto White Chicken Chili - Easy and Flavorful Low-Carb Recipe

A comforting, creamy Keto White Chicken Chili, packed with tender chicken and hearty spices. This easy recipe is perfect for a low-carb meal with tons of flavor!
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Category: Main Course
Kitchen: American
Keyword: Air Fry Chocolate Chip Cookies, chicken stirfry easy recipe, Chocolate Chip Cookies In Air Fryer, comfort food recipes, easy easy dinner recipes, easy recipes, sweet recipes easy indian sweets recipes
Servings: 4 servings
Author: Dorothy

Ingredients

  • 1 tablespoon olive oil
  • 1/2 cup diced onion
  • 2 cloves garlic, minced
  • 1 pound chicken breasts, cooked and shredded
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1/2 cup cream cheese
  • 1 cup shredded Monterey Jack cheese
  • 1 (4 oz) can diced green chiles
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • 1/2 teaspoon smoked paprika
  • Salt and pepper, to taste
  • 1/4 cup chopped fresh cilantro (optional)

Instructions

  1. Heat olive oil in a large pot over medium heat. Add onion and garlic, cooking until softened.
  2. Add shredded chicken, chicken broth, heavy cream, cream cheese, and spices to the pot. Stir until cream cheese is melted and mixture is smooth.
  3. Add diced green chiles and shredded Monterey Jack cheese. Stir until cheese is melted and the chili is creamy.
  4. Season with salt and pepper to taste. Simmer on low for 15-20 minutes to blend flavors.
  5. Serve hot, garnished with fresh cilantro if desired.