Herb Chicken Couscous Meal Prep
This quick and healthy Herb Chicken Couscous is the perfect meal prep for busy weeks. Packed with flavor and ready in minutes!
Servings: 4 servings
Ingredients
- 2 boneless, skinless chicken breasts
- 1 cup whole wheat couscous
- 2 cups chicken broth
- 1 tbsp olive oil
- 2 tsp dried thyme
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
- 1 cup cherry tomatoes, halved
- 1/4 cup fresh parsley, chopped
Instructions
- Preheat the oven to 375°F (190°C).
- Rub the chicken breasts with olive oil, thyme, garlic powder, onion powder, salt, and pepper.
- Bake the chicken on a lined baking sheet for 20-25 minutes or until fully cooked.
- Meanwhile, bring the chicken broth to a boil in a medium saucepan. Remove from heat and stir in couscous. Cover and let sit for 5 minutes.
- Fluff the couscous with a fork and mix in cherry tomatoes and parsley.
- Slice the cooked chicken and serve over the couscous or divide into meal prep containers.