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Garlic Butter Swim Biscuits
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Garlic Butter Swim Biscuits

These easy recipes for Garlic Butter Swim Biscuits are buttery, fluffy, and incredibly simple to make—perfect for any meal.
Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Category: Sides
Kitchen: American
Keyword: Air Fry Chocolate Chip Cookies, chicken stirfry easy recipe, Chocolate Chip Cookies In Air Fryer, comfort food recipes, easy easy dinner recipes, easy recipes, sweet recipes easy indian sweets recipes
Servings: 9 biscuits
Author: Dorothy

Ingredients

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 tablespoon granulated sugar
  • 1 teaspoon salt
  • 1 1/2 cups buttermilk
  • 1/2 cup unsalted butter, melted

Instructions

  1. Preheat your oven to 450°F (230°C).
  2. In a mixing bowl, combine flour, baking powder, sugar, and salt.
  3. Stir in the buttermilk until just combined; do not overmix.
  4. Pour the melted butter into an 8x8-inch baking dish, ensuring the base is fully coated.
  5. Pour the dough over the butter, spreading it evenly with a spatula.
  6. Use a knife to score the dough into 9 squares for easier serving.
  7. Bake for 20-25 minutes or until golden brown and fluffy.
  8. Allow to cool slightly before serving.

Notes

Serve these biscuits fresh from the oven with butter or honey for a delicious treat. For a savory twist, add minced garlic to the butter before melting.