Easy Recipes: Mediterranean Chicken Burger
A quick and flavorful Mediterranean chicken burger recipe perfect for easy meals or gatherings.
Servings: 4 burgers
Ingredients
- 1 pound ground chicken
- 1 small onion, finely chopped
- 2 garlic cloves, minced
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon ground cumin
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- 2 tablespoons olive oil
- 4 burger buns
- Toppings: lettuce, tomato slices, red onion, and tzatziki sauce
Instructions
- In a large mixing bowl, combine ground chicken, onion, garlic, parsley, cumin, paprika, salt, and pepper. Mix until well combined.
- Divide the mixture into four equal portions and shape into burger patties.
- Heat olive oil in a skillet over medium heat. Cook the patties for 4-5 minutes per side or until fully cooked (internal temperature reaches 165°F).
- Lightly toast the burger buns in the same skillet or under a broiler.
- Assemble the burgers: Place a patty on the bottom bun, add lettuce, tomato, red onion, and tzatziki sauce, then top with the other bun.