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Easy Air Fryer Korean Sweet and Spicy Pork Spare Ribs
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Easy Air Fryer Korean Sweet and Spicy Pork Spare Ribs

Tender and flavorful Korean sweet and spicy pork spare ribs made effortlessly in an air fryer. A perfect dinner idea for busy nights!
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Category: Dinner
Kitchen: Korean
Keyword: Air Fry Chocolate Chip Cookies, chicken stirfry easy recipe, Chocolate Chip Cookies In Air Fryer, comfort food recipes, easy easy dinner recipes, easy recipes, sweet recipes easy indian sweets recipes
Servings: 4 servings
Author: Dorothy

Ingredients

  • 2 lbs pork spare ribs
  • 2 tbsp soy sauce
  • 2 tbsp gochujang (Korean red chili paste)
  • 2 tbsp honey
  • 1 tbsp sesame oil
  • 3 cloves garlic, minced
  • 1 tsp grated ginger
  • 1 tbsp rice vinegar
  • 1 tsp sesame seeds for garnish
  • 1 green onion, sliced for garnish

Instructions

  1. Preheat your air fryer to 375°F (190°C).
  2. In a bowl, mix soy sauce, gochujang, honey, sesame oil, garlic, ginger, and rice vinegar to create the marinade.
  3. Coat the pork spare ribs evenly with the marinade. Let them marinate for at least 30 minutes or overnight for better flavor.
  4. Place the ribs in the air fryer basket in a single layer. Cook for 15-20 minutes, flipping halfway through.
  5. Sprinkle sesame seeds and sliced green onions on top before serving.

Notes

For extra flavor, let the ribs marinate overnight. Adjust the level of gochujang for your preferred spice level.