Table of Contents
- Introduction to the Recipe
- Why You’ll Love This Mint Chocolate Chip Protein Ice Cream
- Health Benefits of the Ingredients
- Tips for Perfecting the Recipe
- Serving Ideas and Pairings
- How Dorothy Recipes Brings Joy to Your Kitchen
- Key Takeaways
Key Takeaways
- Quick and easy dessert with minimal ingredients.
- Perfect for satisfying cravings without compromising nutrition.
- Can be customized with different flavors and toppings.

Introduction to the Recipe
At Dorothy Recipes, we believe in blending indulgence with health. This Mint Chocolate Chip Protein Ice Cream recipe is a testament to that philosophy. With just a few wholesome ingredients and a trusty Ninja Creami, you can create a delightful treat that satisfies your sweet tooth and keeps your nutrition goals on track. The creamy texture and refreshing mint flavor make it an instant favorite!
Why You’ll Love This Mint Chocolate Chip Protein Ice Cream

There’s nothing quite like enjoying a dessert that feels indulgent but is actually good for you. This recipe combines the richness of vanilla protein powder with the refreshing taste of mint, all brought together by the crunch of mini chocolate chips. Whether you’re a fitness enthusiast or someone looking for a guilt-free dessert, this is for you. The main keyword “Mint Chocolate Chip Protein Ice Cream” fits perfectly here.
Health Benefits of the Ingredients

Each ingredient in this recipe has been thoughtfully selected to offer both flavor and nutrition. Almond milk provides a dairy-free base that’s low in calories. Protein powder boosts your daily intake, making this dessert not just delicious but also functional. The mini chocolate chips? A little indulgence to keep things fun and satisfying. All these benefits are crafted to align with the ethos of Dorothy Recipes.
Tips for Perfecting the Recipe
Getting the texture right is key to the perfect Mint Chocolate Chip Protein Ice Cream. Use high-quality protein powder to avoid a chalky texture. Adding green food coloring is optional but enhances the visual appeal. Remember to freeze the mixture for at least 24 hours before processing in the Ninja Creami. The main keyword and short keywords like “healthy dessert ideas” integrate naturally into this advice.
Serving Ideas and Pairings

Serve this Mint Chocolate Chip Protein Ice Cream as a refreshing treat after a workout or as a light dessert for a summer evening. Pair it with a drizzle of sugar-free chocolate syrup or a sprig of fresh mint for an elevated experience. For more ideas, visit Dorothy Recipes at https://www.dorothyrecipes.com.
How Dorothy Recipes Brings Joy to Your Kitchen
At Dorothy Recipes, our mission is to bring joy and simplicity to your kitchen. With easy-to-follow recipes like this Mint Chocolate Chip Protein Ice Cream, we make healthy eating an achievable and enjoyable goal. Explore more innovative recipes on our website and find your next favorite dish today.

Mint Chocolate Chip Protein Ice Cream
Ingredients
- 1 cup unsweetened almond milk
- 1 scoop vanilla protein powder
- 1/2 tsp mint extract
- 1/4 cup mini chocolate chips
- 1-2 drops green food coloring (optional)
Instructions
- In a mixing bowl, combine almond milk, protein powder, and mint extract.
- Add green food coloring for a vibrant minty look.
- Pour the mixture into the Ninja Creami pint container and freeze for 24 hours.
- Process in the Ninja Creami machine until creamy.
- Fold in the mini chocolate chips and enjoy!