Table of Contents
- Introduction: Discovering Easy Recipes
- Why This Chinese Beef Short Ribs Recipe Stands Out
- Perfect for Dinner Parties or Weeknight Meals
- Top Tips for Perfectly Tender Ribs
- Pairing Your Beef Short Ribs
- Frequently Asked Questions
Key Takeaways
– This Chinese Beef Short Ribs recipe is a flavorful and easy recipe to prepare with minimal effort.- Perfect for weeknight dinners or special occasions.- Pairs wonderfully with rice, noodles, or light salads.- Adaptable for different dietary needs, including keto and low-carb diets.
Introduction: Discovering Easy Recipes
At Dorothy Recipes, we believe in transforming everyday cooking into something extraordinary without the hassle. This recipe for Chinese Beef Short Ribs fits perfectly into our philosophy of easy recipes that deliver bold flavors. Whether you’re using an Instant Pot or slow cooker, this dish simplifies dinner preparation while impressing everyone at the table.
Why This Chinese Beef Short Ribs Recipe Stands Out
Unlike other recipes, this one combines the deep umami of soy-based sauces with a hint of sweetness and the warming touch of Chinese five-spice powder. It’s the epitome of comfort food recipes, blending simplicity with a richness that feels indulgent but takes minimal effort. Plus, it’s incredibly versatile—serve it with rice, noodles, or even steamed veggies.
Perfect for Dinner Parties or Weeknight Meals
Whether you’re hosting a gathering or just want to spice up a midweek dinner, these beef short ribs are the perfect choice. They are packed with flavor and can be made ahead of time, making them a great addition to your list of easy easy dinner recipes. Pair it with a simple side dish, and you’ve got a complete meal that’s both satisfying and impressive.
Top Tips for Perfectly Tender Ribs
Achieving tender beef short ribs isn’t as tricky as it seems. Use high-quality short ribs, and don’t skip the marination step to infuse the meat with the robust sauce. Cooking slowly in a Crockpot or using the pressure cooker setting on an Instant Pot ensures that the meat becomes melt-in-your-mouth tender. It’s one of those chicken stirfry easy recipe tips that work wonderfully for beef as well.
Pairing Your Beef Short Ribs
To complete your meal, consider pairing these flavorful ribs with a side of garlic fried rice or a simple cucumber salad. These sides not only balance the richness of the meat but also add a refreshing touch. The ribs also work beautifully in a family-style dinner setting, allowing everyone to share and savor this delightful dish.
Frequently Asked Questions
Can I make this recipe keto-friendly? Absolutely! Swap out the honey for a keto-approved sweetener, and you’re all set. What other proteins can I use? This recipe also works well with pork ribs or even chicken thighs for a leaner option. At Dorothy Recipes, we’re all about adapting easy recipes to fit your lifestyle.
Easy Chinese Beef Short Ribs
Ingredients
- 2 lbs beef short ribs
- 1/4 cup coconut aminos (or soy sauce)
- 2 tbsp honey or maple syrup
- 2 cloves garlic, minced
- 1-inch piece ginger, grated
- 1 tbsp sesame oil
- 1/4 cup rice vinegar
- 1/2 tsp Chinese five-spice powder
- 2 green onions, sliced (for garnish)
- Sesame seeds (for garnish)
Instructions
- In a bowl, whisk together coconut aminos, honey, garlic, ginger, sesame oil, rice vinegar, and Chinese five-spice powder.
- Place the beef short ribs in your Instant Pot or slow cooker and pour the sauce over them.
- If using an Instant Pot, cook on high pressure for 45 minutes, followed by a natural release. For a slow cooker, cook on low for 6-8 hours.
- Once cooked, remove the ribs and set aside. Optionally, simmer the sauce to thicken.
- Serve the ribs topped with sliced green onions and sesame seeds.
