Table of Contents
- Why You’ll Love This Recipe
- What Makes One-Pot Cheesy Taco Pasta Special
- Perfect for Busy Nights
- Customizing Your Taco Pasta
- Serving Suggestions
- Why Dorothy Recipes is Your Go-To Source
Key Takeaways
- Easy and quick to make, perfect for busy weeknights.
- One-pot recipe minimizes cleanup.
- Combines the bold flavors of tacos with cheesy pasta comfort food.
- Highly customizable to suit individual preferences.
Why You’ll Love This Recipe
Looking for easy recipes that bring comfort and flavor to your table? This One-Pot Cheesy Taco Pasta is a perfect pick for weeknights. Combining the bold flavors of tacos with the creamy, cheesy goodness we all love, this dish is made effortlessly in one pot. Dorothy Recipes takes pride in offering meals like this that simplify your time in the kitchen while delivering incredible taste.
What Makes One-Pot Cheesy Taco Pasta Special
What sets this recipe apart is its unique fusion of Mexican-inspired spices and pasta comfort food. Using just one pot means minimal cleanup, leaving you more time to enjoy the meal. Dorothy Recipes is all about creating quick and satisfying meals for families, and this recipe is no exception.
Perfect for Busy Nights
Busy evenings call for easy dinner solutions, and this recipe delivers. Ready in just 30 minutes, it’s a lifesaver when you need a hearty and delicious meal without spending hours in the kitchen. With ingredients you likely already have, this dish will quickly become a staple on your weekly menu.
Customizing Your Taco Pasta
One of the best aspects of this One-Pot Cheesy Taco Pasta is its versatility. You can swap ground beef for turkey or chicken, add some veggies like bell peppers or corn, or even spice it up with jalapeños. Dorothy Recipes encourages you to make this dish your own, ensuring it suits your family’s tastes perfectly.
Serving Suggestions
This cheesy taco pasta pairs wonderfully with a crisp green salad or a side of tortilla chips and guacamole. For a festive flair, garnish with fresh cilantro, diced tomatoes, or a dollop of sour cream. Make it a complete meal with minimal effort!
Why Dorothy Recipes is Your Go-To Source
At Dorothy Recipes, we believe in creating meals that are not only delicious but also easy to prepare. This One-Pot Cheesy Taco Pasta is a shining example of our philosophy. Visit Dorothy Recipes for more ideas that simplify your cooking and bring joy to your dining table.
One-Pot Cheesy Taco Pasta
Ingredients
- 1 lb ground beef
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 cup salsa
- 1 cup beef broth
- 1 cup milk
- 2 cups uncooked pasta shells
- 1 cup shredded cheddar cheese
- 1 packet taco seasoning
- Salt and pepper to taste
- Fresh cilantro for garnish
Instructions
- In a large skillet or pot, brown the ground beef over medium heat. Drain excess grease.
- Add the onion and garlic, cooking until softened.
- Stir in the taco seasoning, salsa, beef broth, and milk. Mix well.
- Add the uncooked pasta shells and bring the mixture to a boil.
- Reduce heat, cover, and simmer for 12-15 minutes, stirring occasionally, until the pasta is cooked.
- Stir in the shredded cheddar cheese until melted and creamy.
- Season with salt and pepper to taste. Garnish with fresh cilantro before serving.
