Table of Contents
- Introduction: Why You’ll Love These Easy Recipes
- The Magic of 2 Ingredients
- A Quick Guide to Perfect Donuts
- Making These Donuts Your Own
- Serving Suggestions and Pairings
- Why Dorothy Recipes is Your New Favorite Food Blog
Key Takeaways
These 2-Ingredient Pumpkin Donuts are a perfect example of how easy recipes can deliver incredible flavor with minimal effort. With just a box of spice cake mix and a can of pumpkin puree, you can create bakery-worthy treats in under 20 minutes. Customizable, crowd-pleasing, and downright delicious—this is a recipe you’ll return to again and again.
Introduction: Why You’ll Love These Easy Recipes
Welcome to Dorothy Recipes, where we make cooking simple, fun, and oh-so-delicious! Today, we’re diving into one of our favorite easy recipes: 2-Ingredient Pumpkin Donuts. Perfect for busy mornings, cozy fall afternoons, or anytime you’re craving something sweet, these donuts bring comfort and flavor to your table in no time.
The Magic of 2 Ingredients
How can just two ingredients create something so delectable? The answer lies in the combination of pumpkin puree and spice cake mix. Together, they form a moist, flavorful dough that bakes into light and fluffy donuts. It’s simplicity at its best and one of the reasons why easy recipes like this one are a must-have in any kitchen.
A Quick Guide to Perfect Donuts
Making these donuts couldn’t be simpler, but a few tips can help you achieve perfection. Use a piping bag for even distribution into your donut pan. Don’t overfill the molds—halfway is ideal. And remember, every oven is slightly different, so keep an eye on your donuts as they bake. The result? A batch of golden-brown delights that taste like they came from a bakery.
Making These Donuts Your Own
These pumpkin donuts are versatile enough to be a blank canvas for your creativity. Drizzle them with a cream cheese glaze, sprinkle them with powdered sugar, or even dip them in melted chocolate for a decadent twist. No matter how you choose to customize them, these donuts will always be a hit.
Serving Suggestions and Pairings
Pair these donuts with a warm cup of coffee, a chai latte, or even a glass of cold milk. They’re the perfect companion for a cozy breakfast or a mid-day snack. Hosting a brunch? These donuts will be the star of your spread. Easy recipes like this one let you impress without the stress.
Why Dorothy Recipes is Your New Favorite Food Blog
At Dorothy Recipes, we believe in celebrating the joy of cooking with recipes that are approachable and delicious. From comfort food classics to innovative twists, every recipe on Dorothy Recipes is crafted to inspire. Whether you’re an experienced chef or a kitchen newbie, there’s something here for everyone.
Easy 2-Ingredient Pumpkin Donuts
Ingredients
- 1 box of spice cake mix
- 1 can (15 oz) of pumpkin puree
Instructions
- Preheat the oven to 350°F (175°C) and lightly grease a donut pan.
- In a large bowl, mix together the spice cake mix and pumpkin puree until well combined.
- Spoon the batter into a piping bag or zip-top bag with the tip cut off and pipe into the prepared donut pan.
- Bake for 10-12 minutes or until a toothpick inserted comes out clean.
- Allow the donuts to cool before removing them from the pan.
